Hello, I’m Clara. Today, I will show you a way to prepare tater tot casserole recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tater Tot Casserole Recipe
Tater Tot Casserole is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Tater Tot Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have tater tot casserole using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Tater Tot Casserole:
- Get 2 lb Ground Beef
- Get 1 packages Tater Tots (smaller size bag)
- Prepare 1 can Cream of Mushroom
- Make ready 1 can Cream of Cheddar Soup
- Prepare 1 can Corn- drained
- Get 1/2 cup Milk
- Take 1 packages Shredded Cheese (Colby- Jack is a good choice!)
Steps to make Tater Tot Casserole:
- Cook and drain your meat. I always sprinkle garlic powder on it while its cooking!
- Preheat oven to 375°
- Mix all ingredients in a bowl EXCEPT cheese. Add cooked and drained meat.
- Add 1 cup of the shredded cheese (half bag)
- Grease a 9x13 dish. Sprinkle cheese on bottom. Add mixture. Sprinkle rest of cheese on top :)
- Put in oven uncovered for 45mins and enjoy.
So that is going to wrap it up for this distinctive dish tater tot casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
