Eggnog
Eggnog

Hi, I’m Jane. Today, I will show you a way to make eggnog recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Eggnog Recipe

Eggnog is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Eggnog is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook eggnog using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Eggnog:

  1. Take 3 eggs
  2. Make ready 1/3 cup sugar
  3. Get 1 cup full cream milk
  4. Get 1/4 cup cream
  5. Make ready 1/4 cup milk
  6. Take 1/2 cup evaporated milk
  7. Make ready 1 tsp vanilla flavor
  8. Prepare 1/4 tsp ground cinnamon

Instructions to make Eggnog:

  1. Break the eggs in a bowl and add sugar, whisk together until creamy. Pour the egg mixture into a pot, add full cream milk, mix slowly on low heat.
  2. Keep mixing, foam should disappear. Draw a line on a spoon, if custard didn’t run, it is ready.
  3. Mix cream, milk and evaporated milk together. Pour the milk mixture into the custard and whisk slowly. Add vanilla flavor (preferably vanilla essence, in absence of it I use powdered vanilla).
  4. Add cinnamon and mix.
  5. Enjoy hot or cold.

So that is going to wrap it up with this distinctive dish eggnog recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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