Hi, I’m Clara. Today, I will show you a way to make cheesey potato casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
cheesey potato casserole Recipe
cheesey potato casserole is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. cheesey potato casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesey potato casserole using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make cheesey potato casserole:
- Prepare 15 oz sour cream
- Prepare 1 can cream of chicken soup
- Get 1 stick margarine
- Take 1 cup corn flakes or ritz crackers crushed
- Take 2 lb frozen hashbrown (little square kind) thawed
- Get 8 oz shredded cheddar cheese
Instructions to make cheesey potato casserole:
- preheat oven to 350
- melt stick of margarine in microwave
- mix melted margarine, sour cream, cream of chicken soup, and cheese in a 9×13 pan
- add potatoes to mixture and mix well
- bake 45 mins covered with foil
- sprinkle on crushed corn flakes or ritz crackers
- bake uncovered additional 15 minutes
- serve
So that is going to wrap it up for this special dish cheesey potato casserole recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
