Hi, I’m Joana. Today, I’m gonna show you how to prepare pie dough cinnamon rolls recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pie dough cinnamon rolls Recipe
Pie dough cinnamon rolls is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Pie dough cinnamon rolls is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook pie dough cinnamon rolls using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Pie dough cinnamon rolls:
- Make ready 2 cup flour
- Get 2/3 cup shortening or lard
- Take 1 tsp salt
- Get 7 tbsp water
- Make ready 3 tsp cinnamon
- Make ready 6 tbsp margerin or butter
- Get 1 cup sugar
Instructions to make Pie dough cinnamon rolls:
- preheat oven to 350
- cut shortening or lard into flour, salt and 1tbs cinnamon
- slowly add water till dough sticks into a ball be careful not to over water to where its super sticky. you also don’t want a dry dough
- roll dough into two large rectangles
- melt then spread butter or margin on pieces of dough
- sprinkle sugar and cinnamon as desired
- if desired add nuts
- roll dough onto its self like a roll
- cut rolls into individual serving
- place on greased cookie sheet
- bake for 13 minutes or till golden brown
So that’s going to wrap this up with this distinctive dish pie dough cinnamon rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
