Vegetable soup
Vegetable soup

Hi, I am Kate. Today, we’re going to make vegetable soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetable soup Recipe

Vegetable soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegetable soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have vegetable soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable soup:

  1. Prepare 1 kilo goat meat
  2. Take 1 small head of stock fish
  3. Take 1 medium dried fish
  4. Get 2 bunch pumpkin leaf(sliced)
  5. Take 1 bunch water leaf(sliced)
  6. Get 2 tablespoons crayfish(grounded)
  7. Make ready 5 fresh pepper (blended)
  8. Take 1/2 table spoon of Cameroon pepper(grounded)
  9. Get 1/2 cup palm oil
  10. Take 3 cube maggi
  11. Make ready 1 medium onion bulb (chopped)
  12. Take to taste salt

Steps to make Vegetable soup:

  1. Wash meat, stockfish and dried fish with salt, put in a clean pot, add little water, onion, maggi, salt to taste. Then place on heat and allow to boil for 15minutes. Then stock is ready.
  2. Place a clean pot on heat, add palmoil, add water leaf and allow to boil for 5 minutes, then add crayfish, pepper, maggi and stir.
  3. Then add pumpkin leaf and meat stock, stir and allow to boil for 5 minutes. Then your vegetable soup is ready.
  4. It can be eaten with eba, semo, wheat, rice e.t.c. enjoy your meal.

So that is going to wrap it up with this exceptional dish vegetable soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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