Baked Potato Omelette
Baked Potato Omelette

Hi, I’m Marie. Today, I will show you a way to prepare baked potato omelette recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Baked Potato Omelette Recipe

Baked Potato Omelette is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Baked Potato Omelette is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook baked potato omelette using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Potato Omelette:

  1. Take 1 Red onion sliced
  2. Make ready 3 medium Potatoes peeled and sliced into 1 cm thick slices
  3. Make ready 6 Eggs
  4. Make ready 1/3 cup Milk
  5. Prepare 1 cup Frozen peas and corn
  6. Take 40 grams Grated cheese
  7. Prepare 1 tsp Olive oil

Steps to make Baked Potato Omelette:

  1. Preheat oven to 200C. Boil potato slices until just tender
  2. Mix eggs, milk, peas and corn and cheese in a mixing bowl
  3. Fry onions in the oil until soft
  4. Drain potatoes and cool slightly
  5. Mix all items together and stir gently so you dont break the potatoes
  6. Place in baking dish and cook for 1 hour or until set
  7. Serve with a tossed salad

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