Hi, I’m Elise. Today, I will show you a way to prepare eggnog french toast bake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggnog French Toast Bake Recipe
Eggnog French Toast Bake is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Eggnog French Toast Bake is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook eggnog french toast bake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Eggnog French Toast Bake:
- Get 1/2 loaf white bread, broken into pieces
- Prepare 4 eggs
- Take 1 cup egg nog
- Make ready 1/4 cup sugar
- Make ready 1 tsp ground cinnamon
- Prepare 1 tsp vanilla extract, pure
- Get 1/2 tsp ground nutmeg
- Get 3 tbsp dark (or light) brown sugar
- Get 1 powdered sugar(optional)
Instructions to make Eggnog French Toast Bake:
- Preheat oven to 350. Place bread pieces in a sprayed/greased 8x8 baking pan.
- Mix remaining ingredients except brown sugar and whisk well. Pour over bread in dish and incorporate well making sure all bread pieces are coated. Sprinkle with brown sugar on top.
- Bake for 45 minutes or until a cake tester inserted comes out clean. Cut into squares and enjoy!! Powdered sugar can be dusted on each serving if you want it sweeter….;)
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