Hello, I am Jane. Today, I will show you a way to make chai tea eggnog cookies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chai Tea Eggnog Cookies Recipe
Chai Tea Eggnog Cookies is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Chai Tea Eggnog Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chai tea eggnog cookies using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Chai Tea Eggnog Cookies:
- Get 1 envelope chai tea bag
- Prepare 1 packages Sugar Cookie Mix
- Make ready 1 cup Powdered Sugar
- Get 1/2 cup Melted Butter
- Get 1 large Egg
- Take 4 tbsp Eggnog Divided
- Make ready 1/2 tsp Freshly Grated Nutmeg
- Take 1 Parchment Paper
- Make ready 2 tbsp Cinnamon Sugar
Instructions to make Chai Tea Eggnog Cookies:
- Preheat oven to 350°
- Remove tea leaves from tea bag
- Stir together tea leaves, cookie mix, butter, egg, and 2 Tbsp. eggnog until well blended.
- Drop dough by tablespoonfuls onto parchment paper-lined baking sheets
- Dust something flat with flour, gently flattened oh just a little bit
- sprinkle with cinnamon sugar if desired (Recommended)
- Bake at 350° for 8 to 10 minutes or until lightly browned
- Remove from baking sheet to a wire rack, and cool COMPLETELY (about 10 minutes).
- Whisk together powdered sugar, nutmeg, and remaining 2 Tbsp. eggnog until smooth
- Spoon over cooled cookies.
- Let sit for about 5 minutes
- ENJOY
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