Hello, I am Jane. Today, I will show you a way to prepare baked potato soup in the crockpot recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Potato Soup in the Crockpot Recipe
Baked Potato Soup in the Crockpot is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Baked Potato Soup in the Crockpot is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Soup in the Crockpot:
- Prepare Half a bag of potatoss
- Take Small bag of Bits
- Make ready Shredded Cheddar Cheese
- Prepare Half a can of Half Half
- Get 1 tsp salt
- Take 1 tbs pepper
- Make ready Half a cup of water
- Make ready 1 cup chicken stock
Instructions to make Baked Potato Soup in the Crockpot:
- Peel potatoes of your choice and put in the crockpot with the water and stock.
- Add bits, salt, and pepper.
- Turn crock pot on high for 4 hours.
- Once potatoes are done add half and half.
- Cook for 30 more minutes on low.
- Add cheese and mix it in or add it once youve made yourself a bowl.
- I bought a box of Red Lobster Cheddar Biscuits to go with it.
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