Hi, I’m Elise. Today, I will show you a way to prepare egg in toast! (aka: toad in a hole😂😂) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg in Toast! (AKA: Toad in a Hole😂😂) Recipe
Egg in Toast! (AKA: Toad in a Hole😂😂) is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Egg in Toast! (AKA: Toad in a Hole😂😂) is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egg in toast! (aka: toad in a hole😂😂) using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg in Toast! (AKA: Toad in a Hole😂😂):
- Take 2 eggs per person per serving
- Prepare 2 slices of bread per person per serving
- Prepare 1 salted butter for frying
- Make ready 1 salt and pepper to taste
- Take 1 biscuit/cookie cutter or something to cut a hole in your slices of bread
- Make ready 1 large skillet
- Get 1 large spatula
Instructions to make Egg in Toast! (AKA: Toad in a Hole😂😂):
- Cut holes in your bread.
- Heat butter in pan
- Add bread to pan and toast on one side
- Remove bread from pan and add more butter. Put bread back in toasted side up and put one egg into each bread hole and season egg.
- At this point you can cover the pan while the bread toasts to help the egg cook. I prefer to flip it over to finish cooking the egg.
- Grab a plate and enjoy!
So that’s going to wrap this up for this distinctive dish egg in toast! (aka: toad in a hole😂😂) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
