Vegetable soup
Vegetable soup

Hi, I’m Laura. Today, I’m gonna show you how to prepare vegetable soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vegetable soup Recipe

Vegetable soup is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Vegetable soup is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegetable soup using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable soup:

  1. Prepare bunch ugu leaves
  2. Prepare bunch water leaves
  3. Make ready dry pepper
  4. Get red oil
  5. Take dry fish
  6. Take beef
  7. Get Seasoning and salt
  8. Take crayfish

Steps to make Vegetable soup:

  1. Slice the vegetables after washing. Par-boil the meat and fish, add salt and seasoning until dried. add the pepper and crayfish
  2. Add the palm oil and add the sliced vegetables and let boil for one minute - - - taste for seasoning and leave to boil for 2 minutes

So that’s going to wrap this up with this special dish vegetable soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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