Taiwanese Popcorn Chicken 🍻
Taiwanese Popcorn Chicken 🍻

Hi, I am Kate. Today, we’re going to make taiwanese popcorn chicken 🍻 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Taiwanese Popcorn Chicken 🍻 Recipe

Taiwanese Popcorn Chicken 🍻 is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Taiwanese Popcorn Chicken 🍻 is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook taiwanese popcorn chicken 🍻 using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Taiwanese Popcorn Chicken 🍻:

  1. Take 700 gr Boneless chicken breasts
  2. Prepare 1/2 tbsp Cooking
  3. Make ready 1/2 tbsp Soy souce
  4. Prepare 1 tsp 5 Spices powder
  5. Get 1/2 tsp Garlic powder
  6. Get 1/2 tsp Minced ginger
  7. Take 1/2 tsp Chilli powder
  8. Get 1/4 tsp Pepper powder
  9. Make ready 1/2 tsp Salt
  10. Make ready 1 pack Tapioca starch

Instructions to make Taiwanese Popcorn Chicken 🍻:

  1. Cut chicken breasts into small chunks. Place in the large bowl.
  2. Add all ingredients into the bowl except tapioca powder, and mix it up.
  3. Marinate the chicken chunks about 10 mnt.
  4. Place half tapioca starch in the large bowl, then deep the chicken in one by one with tapioca starch. Place it on the plate.
  5. Once powdered process done, cover the plate with plastic film. Put the chicken chunks into the fridge. Leave it around 30 mnt. So the marination would be great and tastier.
  6. Once ready to deep frying process, remove the chicken from the fridge.
  7. Mix chicken chunks with half of tapioca flour. So it would b 2x powdered process.
  8. And now ready to deep frying. Deep fry with 350 F, until half brown. Remove it. Repeat deep frying once more, until golden brown. It is 2x deep frying process, just for crunchies purpose.
  9. We can find 5 spices powder and cooking at the Asian store so easy.
  10. Serve it on the plate, springkle with chilly powder and lil bit pepper powder as desire. Its really good..!! 😚😚😚 love it !!

So that’s going to wrap it up for this exceptional dish taiwanese popcorn chicken 🍻 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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