Blueberry Muffins
Blueberry Muffins

Hi, I am Joana. Today, I will show you a way to make blueberry muffins recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry Muffins Recipe

Blueberry Muffins is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Blueberry Muffins is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have blueberry muffins using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Muffins:

  1. Prepare 1.5 Cups All purpose flour/Maida
  2. Get 3/4 Cup Granulated Sugar
  3. Take 2 tsp Baking powder
  4. Take 1/2 tsp salt
  5. Prepare 1 Cup Blueberry fresh/frozen
  6. Prepare 1 Egg large
  7. Prepare 1/3 cup Vegetable oil
  8. Make ready 1.5 tsp Vanilla extract
  9. Get 1/3 cup Milk or Yogurt

Instructions to make Blueberry Muffins:

  1. Preheat oven to 180°C. Wash and dry blueberries using a kitchen towel. If using frozen blueberries do not defrost it. In a large bowl whisk the egg. Then add vegetable oil, vanilla extract, milk.
  2. Whisk it thoroughly. I used raw sugar and ground to fine powder. In another large bowl add all-purpose flour, powdered sugar, baking powder, salt, and mix thoroughly. Then add blueberries and mix it gently.
  3. Now add the milk mixture to the bowl with the flour and mix it using a spatula gently.
  4. Line muffin tin with muffin cups. Fill the muffin cups with 3/4th of the batter. Gently pat the tin. Bake muffin 180°C for 12-15 mins or until done. If you insert a toothpick it should come out clean. Cool it on a wire rack. Blueberry muffins is ready.

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