Loaded Scalloped Potatoe Chicken Fried Steak Casserole
Loaded Scalloped Potatoe Chicken Fried Steak Casserole

Hello, I’m Joana. Today, we’re going to make loaded scalloped potatoe chicken fried steak casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Loaded Scalloped Potatoe Chicken Fried Steak Casserole Recipe

Loaded Scalloped Potatoe Chicken Fried Steak Casserole is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Loaded Scalloped Potatoe Chicken Fried Steak Casserole is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook loaded scalloped potatoe chicken fried steak casserole using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:

  1. Make ready 4 Chicken Fried Steak Patties
  2. Take 1 Loaded Scalloped Potatoes
  3. Get 1 can Sweet Corn
  4. Prepare 1 cup Shredded Cheese
  5. Prepare 1 packages Country Gravy

Instructions to make Loaded Scalloped Potatoe Chicken Fried Steak Casserole:

  1. Preheat oven to 350°F.
  2. Prepare chicken fried steak and scalloped potatoes (stove top instuctions) as instructed.
  3. In baking dish layer chicken fried steak, corn, scalloped potatoes and cheese.
  4. Baked for 20 minutes.
  5. Prepare gravy as instucted.
  6. Let cool for 5 to 10 minutes.
  7. Spoon on gravy serve and enjoy.

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