Hi, I’m Joana. Today, we’re going to prepare never fail pie crust recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Never Fail Pie Crust Recipe
Never Fail Pie Crust is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Never Fail Pie Crust is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have never fail pie crust using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Never Fail Pie Crust:
- Take 1 1/2 cup Flour
- Take 2 tbsp Sugar (if needed)
- Make ready 1/2 tsp Salt
- Make ready 1/2 cup Oil
- Make ready 2 tbsp Milk
Steps to make Never Fail Pie Crust:
- Mix and pat into pie tin to evenly cover the base and sides. Take a fork and poke holes around the base to keep bubbles from forming.
- Bake at 325 for about 30 minutes, or until golden.
- Ready for filling/baking.
So that’s going to wrap this up for this exceptional dish never fail pie crust recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
