Blueberry Lemon Muffins
Blueberry Lemon Muffins

Hello, I am Jane. Today, I will show you a way to make blueberry lemon muffins recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry Lemon Muffins Recipe

Blueberry Lemon Muffins is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Blueberry Lemon Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook blueberry lemon muffins using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blueberry Lemon Muffins:

  1. Prepare 2 cups flour
  2. Take 1 cup sugar
  3. Prepare 1 Tbsp. baking powder
  4. Get 1 tsp. salt
  5. Get 6 Tbsp. butter
  6. Get 1 egg
  7. Take 2/3 cup milk
  8. Prepare 3 Tbsp. lemon juice
  9. Take 1 tsp. vanilla extract
  10. Take 2 cups frozen or fresh blueberries

Instructions to make Blueberry Lemon Muffins:

  1. Preheat oven to 400 degrees. Place muffin liners in muffin tin.
  2. In a large mixing bowl, combine flour, sugar, baking powder and salt.
  3. Using a pastry blender, cut in butter until mixture resembles fine cbs. If you don’t have a pastry blender just use a fork.
  4. In a small bowl, beat together egg, milk, lemon juice and vanilla extract.
  5. Add egg mix to the dry mix just until blended.
  6. Fold in blueberries.
  7. Divide batter into each muffin cup.
  8. Bake at 400 degrees for 20 minutes. Enjoy!

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