Hi, I am Kate. Today, I’m gonna show you how to prepare stuffed french toast recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed French Toast Recipe
Stuffed French Toast is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stuffed French Toast is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook stuffed french toast using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed French Toast:
- Take 8 large eggs
- Get 1/4 cup milk
- Make ready 2 tsp. vanilla extract
- Prepare 1 cup chocolate chips, more or less to preference
- Prepare peanut butter
- Get 1 banana sliced small
- Take 1 loaf french bread sliced 1 1/4 inch thick
- Prepare Butter or margarine
Steps to make Stuffed French Toast:
- Slice your bread into 1 1/4 inch thick slices. Then carefully and with a sharp knife make incisions down the middle but not all the way through
- Whisk eggs, milk and vanilla in large bowl
- Mix about a cup of peanut butter into banana slices
- Using a fork or spoon, carefully stuff a slice of the bread with about a tablespoon of the banana mixture . Do this with half of the bread then the rest with chocolate chips, about 2 tbsps. Depends on how much you like.
- Soak stuffed bread in egg mixture long enough to get the bread very moist
- Heat large nonstick saute pan to medium heat, cook slices in butter about 4 minutes per side
- Tips: make sure your bread is sliced thick enough or your ingredients will come out
- Serve with or fruit and coffee. Maple syrup on the side. About 2 slices per person.
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