Hello, I’m Joana. Today, I will show you a way to make beefy tortilla casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beefy Tortilla Casserole Recipe
Beefy Tortilla Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Beefy Tortilla Casserole is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beefy tortilla casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beefy Tortilla Casserole:
- Prepare 1 1/2 lb lean ground beef
- Take 1 (14.5oz) can diced tomatoes with green chilies, undrained
- Get 1 (10 1/4oz) can condensed cream of onion soup
- Take 1 (1.25oz) pkg taco seasoning mix
- Take 1/4 cup water
- Prepare 6 (5-6in) corn tortillas, cut into 1/2 in strips
- Get 1/2 cup sour cream
- Get 1 cup shredded cheddar cheese
- Get 3 tbsp sliced green onions
Instructions to make Beefy Tortilla Casserole:
- Cook ground beef in large skillet over medium heat until thoroughly cooked, stirring frequently. Drain.
- In 3 1/2 to 5 quart slow cooker, combine beef, tomatoes, soup, taco mix and water; mix well. And tortilla strips; stir in gently.
- Cover; cook on low for 7-8 hours.
- About 5 minutes before serving, spread sour cream over casserole. Sprinkle with cheese. Cover, let stand about 5 minutes or until cheese is melted. Sprinkle with onions.
So that’s going to wrap it up with this distinctive dish beefy tortilla casserole recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
