Hello, I am Kate. Today, I’m gonna show you how to prepare stir-fried chicken breast with sweet&salty sauce recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Stir-fried chicken breast with sweet&salty sauce Recipe
Stir-fried chicken breast with sweet&salty sauce is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Stir-fried chicken breast with sweet&salty sauce is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:
- Make ready 1 fillet chicken breast
- Get 10 string beans (any vegetable you like)
- Make ready 2 tbsp soy sauce
- Prepare 1.5 tbsp sugar
- Make ready 1.5 tbsp
- Make ready 1 tbsp vinegar
- Take 1/2 cup starch (corn or potato)
- Prepare 3 〜4 tbsp vegetable oil
- Take 1 tbsp sesame oil
Steps to make Stir-fried chicken breast with sweet&salty sauce:
- Thin-slice the chicken breast on the diagonal, dust with the starch.
- Make a mixture of soy sauce, sugar, , and vinegar.
- Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
- Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
- Stop the heat, add the sesame oil, and serve.
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