Hi, I’m Clara. Today, we’re going to prepare cinnamon roll french toast bake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon Roll French Toast Bake Recipe
Cinnamon Roll French Toast Bake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Cinnamon Roll French Toast Bake is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon roll french toast bake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll French Toast Bake:
- Prepare 2 tubes refrigerated cinnamon rolls with icing
- Make ready 4 Tbsp. butter, melted
- Make ready 6 eggs
- Get 1/2 cup milk
- Get 2 tsp cinnamon
- Take 2 tsp vanilla
- Make ready 1 cup maple syrup
Instructions to make Cinnamon Roll French Toast Bake:
- Pour the butter on the bottom of a 9x13 glass baking dish.
- Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
- In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla.
- Pour mixture over the cinnamon rolls.
- Pour 1 cup of maple syrup over the mixture.
- Pour mixture in your 9 x 13 pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls.
So that’s going to wrap this up for this special dish cinnamon roll french toast bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
