Wasabi fried calamari
Wasabi fried calamari

Hello, I’m Joana. Today, I’m gonna show you how to prepare wasabi fried calamari recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wasabi fried calamari Recipe

Wasabi fried calamari is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Wasabi fried calamari is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have wasabi fried calamari using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Wasabi fried calamari:

  1. Take 4 medium squid (cleaned)
  2. Take 5 tsp wasabi powder
  3. Make ready 6 tbsp all-purpose flour
  4. Get 1 large egg
  5. Prepare vegetable oil for frying

Steps to make Wasabi fried calamari:

  1. Put the wasabi in a plastic bag. Cut the squid and then put it in the bag with the wasabi and shake.
  2. Beat egg with a generous pinch of salt. Heat the oil in a deep pan/wok.
  3. One by one coat the squid withegg and then the flour and put on thenpan.
  4. Take the squid out of the pan after around 1 minute a half or until they are golden brown.

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