Hi, I am Elise. Today, I will show you a way to prepare egg custard recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Egg custard Recipe
Egg custard is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Egg custard is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egg custard using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Egg custard:
- Get Milk 1/2 liter+1/2 cup
- Make ready 1 Egg
- Prepare Condensed milk half tin
- Make ready 2 tbsp Corn flour
- Make ready 1 tin Cream
- Take Fruits (of ur choice)
Instructions to make Egg custard:
- In a bowl. Add half cup of milk and cornflour mix and keep aside
- In a saucepan add half liter milk, condensed milk and egg and beta well
- Put the saucepan on a stove and boil the mixture keep stirring so the egg will not becomes sble
- Add cornflour mix and stir until the custard texture appears
- Remive from stove and cool down at room temperature
- The add fresh cream and mix well
- Add fruits of ur choice or cocktail fruit tin ar jelly nuts
- Whatever you like to add in
- Chill before serve
So that is going to wrap it up for this distinctive dish egg custard recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
