Hello, I am Marie. Today, I’m gonna show you how to prepare baked apple turnovers ( made with splenda) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Apple Turnovers ( made with Splenda) Recipe
Baked Apple Turnovers ( made with Splenda) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Baked Apple Turnovers ( made with Splenda) is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked apple turnovers ( made with splenda) using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Baked Apple Turnovers ( made with Splenda):
- Take 4 Granny smith apples
- Get 1/3 cup water
- Make ready 1/4 cup splenda
- Take 2 tbsp all-purpose flour
- Make ready 1/4 tsp ground cinnamon
- Prepare 1 -15 ounce Refrigerated pie crusts
- Take 1 egg whites - lightly beaten
Steps to make Baked Apple Turnovers ( made with Splenda):
- Cook apples and water in a medium sausepan over medium heat .Peel and slice apples . (FIRST). Covered stirring occasionally. Breaking up apples with back of spoon 10 -12 minutes. Or until Apples are a coarse puree.
- Add splenda and flour cook 2-3 minutes more. Stirring until Splenda is dissolved and mixture is thickened. Stir in cinnamon. Spoon apple mixture in a bowl to cool.
- Preheat oven to 425º. Coat a baking sheet with spray set aside.
- Unroll piecrust. ( I made my own dough. I just like it better ).Cut each piece into 4 wedges. Roll each wedge into a 6 circle. I used a plate that was 6 as my guide.
- Place 3 level Tbsp. Apple mixture on each circle. Moisten edges if dough with water and fold dough over to form a half moon. Crimp to seal . Cut vents to release steam. Place on prepared baking sheet. Brush with egg white.
- Bake 15-20 minutes or until turnovers are browned. Cool on a wire rack for 10 min.before serving. Serve warm or at room temperature.
So that’s going to wrap this up with this exceptional dish baked apple turnovers ( made with splenda) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
