Hi, I’m Marie. Today, I’m gonna show you how to prepare vegetarian garden pasta salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetarian Garden Pasta Salad Recipe
Vegetarian Garden Pasta Salad is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Vegetarian Garden Pasta Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have vegetarian garden pasta salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetarian Garden Pasta Salad:
- Take 1/4-1/2 Cup Ranch Dressing
- Prepare 1/2 chopped red onion
- Get 1 can sliced olives
- Prepare 3 stocks green onion
- Get 1 can pimintos
- Take 2 avacados
- Take 1 box Garden spiral pasta
- Prepare 1 Tb olive oil
- Take to taste Salt & pepper
Steps to make Vegetarian Garden Pasta Salad:
- Boil pasta according to direction s on box. After pasta is done let it set until completely cooled. I stick my pasta in the fridge to cool for about 30min.
- AadllAs pasta is cooling chop up red onion, green onion, and Avacado.
- Once pasta is cooled toss the pasta with one Tb olive oil. This helps ensure the pasta does not stick together and makes it easier for mixing.
- Add in red onion, green onion, Avacado, olives, and pimintos. Combine well. Add in ranch dressing and mix until all the pasta looks evenly coated. I usually put about 1/4 cup of ranch based on personal preference. You can add more if desired.
- Enjoy!
So that’s going to wrap this up for this distinctive dish vegetarian garden pasta salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
