Blueberry Muffins
Blueberry Muffins

Hello, I am Joana. Today, we’re going to make blueberry muffins recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blueberry Muffins Recipe

Blueberry Muffins is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Blueberry Muffins is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have blueberry muffins using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Blueberry Muffins:

  1. Make ready 210 g plain flour
  2. Prepare 150 g caster sugar
  3. Prepare Pinch salt
  4. Make ready 2 teaspoons baking powder
  5. Make ready 75 ml vegetable oil
  6. Get 75 ml whole milk
  7. Prepare 1 medium size egg
  8. Get 1 teaspoon vanilla extract
  9. Take 125 g fresh blueberries

Steps to make Blueberry Muffins:

  1. Pre-heat your oven to 200°C/400°F/Gas Mark 6 - Place 12 muffin cases in a 12 holed muffin tin.
  2. Add the flour, sugar, salt and baking powder to a large bowl and mix well. Measure the oil, vanilla extract & milk into a jug together and stir into the flour mixture. Stir to just combine, no need to overdo it. Add the egg and, again, just stir it in to combine. Add in the blueberries and, again, stir in to combine with the mixture.
  3. Spoon around two teaspoons into each case, sprinkle a little bit of granulated sugar over the top of each muffin and bake for around 15-20 minutes until they are a light golden colour (as per picture).
  4. Remove each muffin from the tin and place on a wire rack to cool completely. I won’t even say how long they’ll keep for because they’ll be gone in no time!

So that is going to wrap this up for this special dish blueberry muffins recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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