Hi, I’m Elise. Today, we’re going to prepare spicy vegetable soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy Vegetable Soup Recipe
Spicy Vegetable Soup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Spicy Vegetable Soup is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spicy vegetable soup using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Spicy Vegetable Soup:
- Take 2 Tbsp extra virgin olive oil
- Get 1 lg onion, diced
- Make ready 1-3 tsp hot paprika, or to taste
- Get 2-14 oz cans vegetable broth
- Prepare 4 medium plum tomatoes, diced
- Get 2 cups diced cooked potatoes
- Get 1.5 cups green beans, cut into 2 inch pieces
- Make ready 2 cups frozen spinach (5 ounces)
Instructions to make Spicy Vegetable Soup:
- Heat oil in a Dutch oven over medium heat
- Add onion, cover and cook, stirring occasionally, until beginning to brown, about 6 minutes
- Add paprika and cook, stirring for 30 seconds
- Add broth, tomatoes, squash, potatoes and beans; bring to a boil
- Reduce heat to simmer and cook, stirring occasionally, until the vegetables are just tender, about 12 minutes
- Stir in spinach and vinegar
- Continue cooking until heated through, 2 to 4 minutes more
So that’s going to wrap this up for this exceptional dish spicy vegetable soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
