Hi, I am Jane. Today, I’m gonna show you how to make garbanzo beans pokora kabuli chana pokora recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Garbanzo beans pokora kabuli chana pokora Recipe
Garbanzo beans pokora kabuli chana pokora is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Garbanzo beans pokora kabuli chana pokora is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook garbanzo beans pokora kabuli chana pokora using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garbanzo beans pokora kabuli chana pokora:
- Get Kabuli chana(chickpeas)
- Take garlic cloves
- Take green chillies
- Prepare ginger
- Take Salt
- Take sugar
- Get oil for fry
Instructions to make Garbanzo beans pokora kabuli chana pokora:
- 1st soak kabuli chana in water minimum 8 hours
- In a mixture jar put kabuli chana,ginger, garlic,chilli,Sault,sugar and grind them well
- After grinding make small balls and coated the balls with oats
- In a pan heat the oil and fry them in medium fleam.
So that is going to wrap this up for this exceptional dish garbanzo beans pokora kabuli chana pokora recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
