Summertime Pasta Salad
Summertime Pasta Salad

Hello, I am Kate. Today, I’m gonna show you how to make summertime pasta salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Summertime Pasta Salad Recipe

Summertime Pasta Salad is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Summertime Pasta Salad is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have summertime pasta salad using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Summertime Pasta Salad:

  1. Prepare 1 box (16 ounce) your favorite pasta
  2. Prepare Salt for boiling water
  3. Make ready 1/8 teaspoon black pepper
  4. Make ready 1 tablespoon garlic powder
  5. Make ready 1 tablespoon parsley flakes
  6. Prepare 1 zucchini, peeled and cut into cubes
  7. Make ready 1/2 red onion, chopped
  8. Make ready 1 red pepper, chopped
  9. Make ready 1 can (4.25 ounce) black olives
  10. Prepare 1 bottle (16 ounce) Greek dressing

Steps to make Summertime Pasta Salad:

  1. Bring pasta to a boil….. Don’t forget to salt your water!!
  2. Drain pasta, rinse in cold water and return to pot after draining thoroughly……
  3. Add to pasta your black pepper, garlic powder, parsley flakes, zucchini, red onion, red pepper, black olives and Greek dressing, stir thoroughly……
  4. Cover and refrigerate for several hours or overnight, stirring occasionally…..Serve and enjoy 😉!

So that’s going to wrap this up for this special dish summertime pasta salad recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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