Hello, I am Kate. Today, I will show you a way to make cheesy enchilada casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Enchilada Casserole Recipe
Cheesy Enchilada Casserole is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheesy Enchilada Casserole is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy enchilada casserole using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Enchilada Casserole:
- Prepare 1 box yellow rice
- Take 1 packages mission soft tortilla
- Make ready 1 can black beans
- Make ready 1 can corn
- Prepare 1 can caso blanca cheese
- Take 1 packages shredded cheese
- Make ready 1 3/4 cup chicken broth
- Take 2 cup water
- Make ready 2 tbsp butter
- Get 5 boneless skinless chicken
Instructions to make Cheesy Enchilada Casserole:
- First boil chicken, put in freezer.
- Put yellow rice in sauce pan with water, butter, and chicken broth. Boil until all liquids are soaked in.
- Take chicken out of freezer and shredded going with grain.
- Mix your now shredded chicken with yellow rice and the can of blanca cheese.
- Drain corn and black beans in collider warm in microwave for a few minutes. Then mix into mixture.
- Next line casserole dish with soft tortillas
- Layer accordingly, tortilla, mixture, shredded cheese, tortilla, mixture, shredded cheese.
So that’s going to wrap this up for this exceptional dish cheesy enchilada casserole recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
