Hi, I am Marie. Today, I’m gonna show you how to prepare oven buttermilk fried chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oven Buttermilk Fried Chicken Recipe
Oven Buttermilk Fried Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Oven Buttermilk Fried Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have oven buttermilk fried chicken using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oven Buttermilk Fried Chicken:
- Take 200 g flour
- Prepare 100 g bread cbs
- Take Paprika
- Prepare Pepper
- Take Salt
- Make ready Cayenne Pepper
- Take Garlic Powder
- Make ready Onion Powder
- Take 4 crushed honey and oats granola bars
- Prepare 500 ml Buttermilk
- Get 100 ml melted butter (about 6.5 table spoons)
- Prepare 20 pieces chicken (which ever you may prefer)
Steps to make Oven Buttermilk Fried Chicken:
- Coat the chicken in the spices you prefer (paprika, salt, pepper, cayenne, chilli powerder, onion powder, garlic powder etc) and then cover with the buttermilk
- Let the chicken marinate in the fridge for a minimum of 6 hours in the spice and buttermilk mixture
- In a separate bowl, mix the flour, bread cbs, crushed gronola bars and spices together. Remember this is the coating off the chicken so make sure it has alot of flavour.
- Once the dry ingredients are mixed together and the chicken has marinated in the marinated. Remove the pieces of chicken from the marinade and coat them in the dry seasoning.
- Once all you chicken has been marinated and then coated with the seasoning, place the pieces on a baking try and brush the top of the chicken peices with the melted butter for golden crispy chicken.
- Bake in the oven for 35-45min at 210 Celsius which is 410 Fahrenheit. (Don’t forget to preheat the oven)
So that’s going to wrap this up with this distinctive dish oven buttermilk fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
