Pan-fried Chicken Wings (4 Ingredients)
Pan-fried Chicken Wings (4 Ingredients)

Hello, I am Clara. Today, I will show you a way to prepare pan-fried chicken wings (4 ingredients) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pan-fried Chicken Wings (4 Ingredients) Recipe

Pan-fried Chicken Wings (4 Ingredients) is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Pan-fried Chicken Wings (4 Ingredients) is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pan-fried chicken wings (4 ingredients) using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan-fried Chicken Wings (4 Ingredients):

  1. Prepare 4 chicken wings
  2. Make ready 1/2 tsp salt
  3. Take 1/2 tsp paprika
  4. Get Black pepper according to your preference

Steps to make Pan-fried Chicken Wings (4 Ingredients):

  1. Cut the chicken wings into three pieces. Remove the bony part.
  2. Combine all ingredients. Make sure that the wings are well coated.
  3. Arrange the pieces on a pan. You can use a cast iron skillet or just regular pan. (I used a regular one)
  4. Use medium heat. When you can hear the sizzle (after a couple of minutes or so) cover the pan.
  5. After a couple of minutes, remove the lid and flip the chicken. Cover the pan again.
  6. Remove the lid and flip the chicken again. Cover again. Continue flipping and checking until the wings are golden brown.

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