Blueberry Muffins
Blueberry Muffins

Hi, I’m Elise. Today, I’m gonna show you how to make blueberry muffins recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Blueberry Muffins Recipe

Blueberry Muffins is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Blueberry Muffins is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook blueberry muffins using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Muffins:

  1. Prepare 1 1/2 cup All-purpose flour
  2. Get 3/4 cup Sugar plus 1tbsp sugar for sprinkling on top
  3. Prepare 1 cup curd
  4. Take 1/2 cup plus 1 tbsp flavorless oil
  5. Make ready 1 tsp Baking powder
  6. Get 1/2 tsp Baking soda
  7. Prepare 1 tbsp lemon juice
  8. Prepare Zest of one lemon (optional)
  9. Make ready 1 cup blueberries
  10. Make ready 1 egg

Instructions to make Blueberry Muffins:

  1. Pre-heat oven to 180 degrees C.
  2. In a large bowl, mix the curd and sugar until the sugar slightly dissolves. Add the baking powder and baking soda and let it rest for about 2 minutes as the mixture turns frothy.
  3. Next, add the oil and lemon juice. Add the sieved flour and mix well but do not overmix.
  4. Fold in the blueberries gently, you do not want to crush them. Leave a few blueberries to be added on top of the batter.
  5. Line the muffin tray with paper liners and pour the batter upto ¾th of the liner. Add the remaining blueberries and sprinkle with the sugar.
  6. Bake for 20 minutes or until a toothpick inserted comes out clean.
  7. Notes:- blueberries should be tossed in flour

So that’s going to wrap it up for this special dish blueberry muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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