Hello, I am Jane. Today, I’m gonna show you how to prepare ground turkey taco meat recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ground turkey taco meat Recipe
Ground turkey taco meat is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ground turkey taco meat is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have ground turkey taco meat using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ground turkey taco meat:
- Get 1 1/2 tbs chili powder
- Get 2 teaspoons cumin
- Get 2 teaspoons garlic powder
- Make ready 1 teaspoon onion powder
- Take 1/2 teaspoon salt
- Make ready 1/2 teaspoon ground pepper
- Take 1 teaspoon paprika
- Make ready 1 teaspoon dried oregano
- Take 1/2 tablespoon olive oil
- Make ready 1/4 teaspoon cayenne pepper
- Make ready 1 small onion diced
- Get 1 red pepper diced
- Make ready 1 lb ground turkey
- Prepare 1 lime
- Get 1 can beans rinsed and drained (black, pinto, or kidney)
- Prepare 1 can diced green chiles (4 oz)
- Make ready 1 cup frozen corn
Instructions to make Ground turkey taco meat:
- Stir together chili powder, cumin, garlic powder, onion powder, salt, black pepper, oregano, paprika, and cayenne pepper together in a small bowl. Set aside.
- Heat olive oil in a LARGE skillet set over medium heat, add diced onion and red pepper, stir and cook for about 4 minutes.
- Add turkey next, break the meat up into cbles as it cooks. Squeeze half of a lime onto the meat mixture. Next Sprinkle half of the seasoning onto turkey, onions, and peppers. Stir everything up as needed.
- Cook until no pink remains and the meat is fully cooked. Make sure peppers and onions have softened.
- Evenly sprinkle the rest of the taco seasoning mix over the turkey in the skillet. Squeeze other half of lime if desired. Raise the heat to medium-high.
- Next add cup of corn, diced green chiles, and beans. stir ensuring all ingredients are mixed together. (I usually use pinto but black beans and kidney work great as well.) NOTE: If ingredients appear to be very dry you can add a tablespoon or two of salsa, water, or broth to moisten.
- Let everything simmer for a few minutes. Turn off heat and serve.
So that’s going to wrap it up with this distinctive dish ground turkey taco meat recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
