Vinegar Baked potatoes
Vinegar Baked potatoes

Hi, I’m Jane. Today, we’re going to make vinegar baked potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Vinegar Baked potatoes Recipe

Vinegar Baked potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Vinegar Baked potatoes is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have vinegar baked potatoes using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vinegar Baked potatoes:

  1. Make ready 5 medium potatoes
  2. Make ready 2 tbs vinegar
  3. Prepare 1/2 Tsp Salt
  4. Take 1 tsp oil
  5. Take leaf Rosemary
  6. Take 1 tsp Tumeric
  7. Get 1 tsp black pepper
  8. Get 1/4 tsp red pepper powder

Steps to make Vinegar Baked potatoes:

  1. Peel your potatoes and soak in salt and vinegar for 10mins.
  2. Preheat your oven.
  3. Mix potatoes and the pepper, black pepper and tumeric.
  4. Oil your baking tin
  5. Place the potatoes on the tin plus the Rosemary leaf, bake at 180 degrees for 20mins
  6. Enjoy with your best accompaniment.

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