Hi, I’m Laura. Today, I’m gonna show you how to prepare refried beans recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Refried Beans Recipe
Refried Beans is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Refried Beans is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have refried beans using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Refried Beans:
- Prepare Mexican food in China
- Prepare 700 grams kidney beans
- Prepare 2000 ml water
- Prepare 1 tsp salt
- Make ready 3 tbsp olive oil
- Make ready 100 grams
- Prepare 1/2 diced onion
- Prepare 5 grams ground cumin
- Make ready 5 grams garlic powder
Instructions to make Refried Beans:
- Soak beans overnight. Place beans in large pot with water. Bring to rapid boil, boil for at least 3 hours, adding more water as needed.
- During boil you may add salt, spices, and for flavor. At this stage I only add 1 tsp salt.
- After beans are very soft, remove from heat. Drain liquid, reserving at least 250 ml of liquid for later use.
- Chop into small pieces, fry in olive oil until cooked, but not crisp. Add onion and saute until onions are cooked. Place in a bowl until beans are mashed.
- Add a little more oil to the (now empty) pan. Add strained beans and mash using a potato masher or fork. Add reserved liquid as needed to make a medium paste of it.
- Add onion mixture, garlic powder, and cumin to taste. I found that even with added, it still needed 1 more tsp salt.
- These turn out much better if they are allowed to cook down to a semi-thick paste. It will also thicken when cooled.
So that’s going to wrap it up for this exceptional dish refried beans recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!