Hello, I’m Clara. Today, I will show you a way to make easy cheesy hashbrown potato casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Cheesy Hashbrown Potato Casserole Recipe
Easy Cheesy Hashbrown Potato Casserole is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Cheesy Hashbrown Potato Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook easy cheesy hashbrown potato casserole using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Cheesy Hashbrown Potato Casserole:
- Get 1 bag frozen potatoes o’Brien
- Make ready 1 can cream of mushroom soup
- Make ready 1 can cream of chicken soup
- Get 1 cup milk
- Make ready 1 cup sour cream
- Prepare 1 bag shredded cheddar cheese
- Prepare Salt
- Prepare Pepper
- Make ready Garlic powder
- Prepare Onion powder
- Make ready Corn flakes
Steps to make Easy Cheesy Hashbrown Potato Casserole:
- Preheat oven to 450°. Place frozen potatoes o’Brien in casserole baking dish. Pour shredded cheese on top.
- Add mushroom and chicken soup mix to pan. As well as milk, sour cream, and seasonings to taste. Mix well.
- Bake in the oven, covered for 40 mins. Then remove from heat, uncover and crush cornflakes on top of the casserole. Return to heat, uncovered, for 15-20 mins or until potatoes are tender and corn flakes and crispy.
- Serve & Enjoy Cheesy Heaven!!!
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