Hi, I’m Clara. Today, I will show you a way to prepare mushroom toast recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mushroom Toast Recipe
Mushroom Toast is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Mushroom Toast is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have mushroom toast using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mushroom Toast:
- Take 1 Tbs Olive Oil
- Prepare 1 Tbs unsalted butter
- Take 1/4 Cup finely chopped shallots
- Prepare 1 # fresh mushrooms, sliced
- Prepare 1 clove garlic
- Prepare 2 Tbs fresh thyme leaves
- Take 2 Tbs sherry
- Take 1/4 Cup Heavy Cream
- Prepare To Taste Salt and Pepper
- Take 4 Slices Sourdough Sandwich Bread
- Prepare 2 Tbs finely chopped parsley
Instructions to make Mushroom Toast:
- Brown Shallots over medium heat,with oil and butter 2 Mins.
- Add mushrooms, and cook stirring softly, about 10 Mins.
- Stir in Garlic and Thyme, cook about 30 Secs.
- Raise heat to high, pour in Sherry and deglaze the pan. Pour in cream and cook until thickened, about 1 Min.
- Toast the soundough bread while the Mushrooms simmer, spread the shallot/onion mixture on the toast, sliced in halfs or quarters, garnish with parsley.
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