EASY chicken & biscuits casserole
EASY chicken & biscuits casserole

Hi, I am Kate. Today, I will show you a way to prepare easy chicken & biscuits casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

EASY chicken & biscuits casserole Recipe

EASY chicken & biscuits casserole is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. EASY chicken & biscuits casserole is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook easy chicken & biscuits casserole using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make EASY chicken & biscuits casserole:

  1. Prepare 2.5 cups cooked diced chicken
  2. Take 1 can corn
  3. Make ready 1 can peas
  4. Get 3 stalks green onions
  5. Take 1 can cream of chicken soup
  6. Make ready 3/4 cup milk
  7. Take 2 small cans of biscuits
  8. Get 1 cup French fried onions
  9. Make ready 1 cup Colby jack cheese
  10. Take 1/2 cup mozzarella cheese
  11. Get To taste: salt pepper Italian seasoning garlic powder

Steps to make EASY chicken & biscuits casserole:

  1. Preheat oven to 400. Cook chicken and mix with Colby jack cheese, milk, soup, Green onion, corn, peas and spices.
  2. Pour into ungreased baking dish and top with raw biscuits. Bake 20 minutes until biscuits are done. Top with shredded mozzarella, herbs and French fried onions.

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