Hi, I am Jane. Today, I will show you a way to prepare keto “wheat bread” recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Keto “Wheat Bread” Recipe
Keto “Wheat Bread” is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Keto “Wheat Bread” is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Keto “Wheat Bread”:
- Get 1/2 teaspoon instant yeast
- Make ready 1 tbs warm water
- Make ready 1 3/4 cup almond flour
- Make ready 4 tbsp psyllium h us k powder
- Take 2 tsp baking powder
- Get 2 tbsp raw sunflower seeds/ chopped
- Get 4 tsp sesame seeds
- Make ready 2 tsp chia seeds
- Get 1 tsp salt
- Make ready 2 eggs
- Take 4 egg whites
- Take 2 tbsp Apple cedar vinegar
- Get 10 drops liquid stevia
- Make ready 6 tbsp unsalted butter/ melted/ cooled
- Take 1/2 cup boiling water
Instructions to make Keto “Wheat Bread”:
- Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
- In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
- In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
- Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
- Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
- Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !
So that is going to wrap it up with this exceptional dish keto “wheat bread” recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
