Made in 5 Minutes Crispy! Crunchy! Wiener Sausages
Made in 5 Minutes Crispy! Crunchy! Wiener Sausages

Hi, I’m Marie. Today, we’re going to make made in 5 minutes crispy! crunchy! wiener sausages recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages Recipe

Made in 5 Minutes Crispy! Crunchy! Wiener Sausages is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Made in 5 Minutes Crispy! Crunchy! Wiener Sausages is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have made in 5 minutes crispy! crunchy! wiener sausages using 3 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Made in 5 Minutes Crispy! Crunchy! Wiener Sausages:

  1. Make ready 7 Wiener sausage
  2. Take 13 Gyoza skins
  3. Make ready 1 Vegetable oil

Instructions to make Made in 5 Minutes Crispy! Crunchy! Wiener Sausages:

  1. Wrap the wieners in the gyoza skins. Hold the ends closed with a toothpick and cut in half.
  2. Heat a large amount of oil in a frying pan and fry the wieners from Step 1 until crispy. Also fry the remaining gyoza skins.

So that’s going to wrap it up with this exceptional dish made in 5 minutes crispy! crunchy! wiener sausages recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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