Hi, I’m Marie. Today, we’re going to make made in 5 minutes crispy! crunchy! wiener sausages recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Made in 5 Minutes Crispy! Crunchy! Wiener Sausages Recipe
Made in 5 Minutes Crispy! Crunchy! Wiener Sausages is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Made in 5 Minutes Crispy! Crunchy! Wiener Sausages is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have made in 5 minutes crispy! crunchy! wiener sausages using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Made in 5 Minutes Crispy! Crunchy! Wiener Sausages:
- Make ready 7 Wiener sausage
- Take 13 Gyoza skins
- Make ready 1 Vegetable oil
Instructions to make Made in 5 Minutes Crispy! Crunchy! Wiener Sausages:
- Wrap the wieners in the gyoza skins. Hold the ends closed with a toothpick and cut in half.
- Heat a large amount of oil in a frying pan and fry the wieners from Step 1 until crispy. Also fry the remaining gyoza skins.
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