Hello, I’m Elise. Today, we’re going to prepare classic panna cotta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Classic Panna Cotta Recipe
Classic Panna Cotta is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Classic Panna Cotta is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook classic panna cotta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Panna Cotta:
- Make ready 2 cup heavy cream
- Make ready 50 gms fresh strawberry crushed
- Get 50 gm fresh mulberry crushed
- Make ready 1 tbsp vanilla essence
- Make ready 2 tbsp gelatin
- Make ready 1/2 cup milk
- Make ready 1/4 cup caster sugar
Instructions to make Classic Panna Cotta:
- Place the cream and milk in a saucepan.add vanilla essence into the saucepan, Add the sugar and bring to a simmer over medium-low heat, stirring occasionally, dissolve gelatin powder and mix into the cream mixture, now cook the strawberry and mulberry mixture separately for 10 min to get it in thick consistently
- Divide cream mixture into 3 part, in one part add mulberry, in second part add strawberry crushed and in third part leave plane, now set all the mixtures in serving glass, set plane first for 10 minute, then add mulberry mixture on top of that in third layer add strawberry mixed
- Completely set the all mixture for 1-2 hrs in the freeze now de mold the panna cotta into serving plate
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