Hello, I’m Kate. Today, I will show you a way to prepare white chocolate panna cotta recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
White Chocolate Panna Cotta Recipe
White Chocolate Panna Cotta is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. White Chocolate Panna Cotta is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have white chocolate panna cotta using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White Chocolate Panna Cotta:
- Make ready 3 cups extra thick cream
- Take 1 cup full fat milk
- Make ready 250 gms white chocolate
- Prepare 4 tsps agar agar
- Get 1 tsp vanilla extract
Instructions to make White Chocolate Panna Cotta:
- Roughly chop the chocolate and place it in a bowl and keep it aside for later.
- Mix rest of the ingredients in a pan and bring it to boil on a medium heat, stirring occasionally.
- Once the mixture has boiled, remove the pan from heat. Add the roughly chopped chocolate to the mixture and stir till the chocolate dissolves.
- Pour the mixture into moulds or ramekins and place them in the fridge for at least 4 hours to set.
- Unmould and serve with a fruit compote and fruits of your choice.
So that is going to wrap this up for this distinctive dish white chocolate panna cotta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
