Hello, I am Joana. Today, we’re going to prepare fried dumpling recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Dumpling Recipe
Fried Dumpling is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Fried Dumpling is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried dumpling using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Dumpling:
- Get 20 pcs Gyoza or Wonton Skin
- Get 100 grams minced chicken
- Get 1 sticks green onion, finely sliced
- Prepare 1 clove Garlic, shredded
- Take 1 egg yolk
- Prepare 1/2 tsp sesame oil
- Prepare 3/4 tsp salt
- Take 1/2 tsp pepper
- Get Cooking oil for frying
Instructions to make Fried Dumpling:
- Heat cooking oil with min heat
- Mix minced chicken with egg yolk, Sesame Oil, Green Onion, Garlic, Salt, and pepper, until all of those ingredients mixed well, put aside
- Take the gyoza skin, add 1 teaspoon in the middle of the skin and rolled up, till made a half-round shape. Then do it until all of the chicken and skin are spent.
- Fry the dumpling with minimum heat until the skin is turning gold.
- Served with Chilli Sauce
So that’s going to wrap it up for this special dish fried dumpling recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
