Hello, I’m Kate. Today, we’re going to prepare baked potatoes marinated with yoghurt and spices recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked potatoes marinated with yoghurt and spices Recipe
Baked potatoes marinated with yoghurt and spices is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Baked potatoes marinated with yoghurt and spices is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked potatoes marinated with yoghurt and spices using 23 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked potatoes marinated with yoghurt and spices:
- Make ready For filling:
- Get 1/2 cup Cottage cheese
- Prepare as required Coriander leaves
- Get to taste Salt
- Get 1 tsp Red chilli powder
- Take 1 tsp coriander powder
- Get 1 tbsp mozzarella cheese
- Take 1 tsp black pepper powder
- Take 1 tsp oregano
- Get For Potato crust:
- Prepare 7 semi boiled potatoes
- Make ready For Yoghurt marinate:
- Take 1/2 cup thick hung yoghurt
- Get 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Make ready 1 tsp garam masala
- Get 1 tsp tandoori masala
- Make ready 1 tsp lemon juice
- Take 1 tsp chat masala
- Make ready to taste Black salt
- Get 1 tsp roasted cumin powder
- Take 1 tbsp oil
- Take 1 tbsp roasted besan
Instructions to make Baked potatoes marinated with yoghurt and spices:
- Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray.
- Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge.
- Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes.
- Now stuff the potatoes with filling.
- Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs.
- Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden.
- Serve hot with ketchup.
So that is going to wrap it up for this exceptional dish baked potatoes marinated with yoghurt and spices recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
