Hello, I’m Kate. Today, I’m gonna show you how to prepare corn beef hash casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
corn beef hash casserole Recipe
corn beef hash casserole is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. corn beef hash casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook corn beef hash casserole using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make corn beef hash casserole:
- Make ready 2 can corn beef hash
- Make ready 1 small can of mushrooms drained
- Make ready 1 can green beans drained
- Prepare 4 eggs scrambled
- Take 1 soy sauce
- Prepare 1 mc cormick garlic n onion spice
- Prepare 1 vanilla
- Make ready 1 milk
- Take 1 shredded cheese
Instructions to make corn beef hash casserole:
- set oven on 350’ put one can on bottom of 9-12 inch casserole dish spread it evenly, next put mushrooms on top of hash then spread green beans evenly.
- scramble eggs shake seasoning, splash in vanilla and soy sauce and milk, once scrambled pour on top of beans, mushrooms, hash
- spread last can of corn beef hash on top, sprinkle cheese on top bake for 40minutes ,let cool and enjoy!
So that’s going to wrap this up with this exceptional dish corn beef hash casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
