Hi, I am Joana. Today, I will show you a way to make baked chicken w/ potatoes and carrots recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Chicken w/ potatoes and carrots Recipe

Baked Chicken w/ potatoes and carrots is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked Chicken w/ potatoes and carrots is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook baked chicken w/ potatoes and carrots using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken w/ potatoes and carrots:

1. Prepare 4 tablespoons meat tenderizer
2. Make ready 3 tablespoons garlic powder
3. Take 3 tablespoons paprika
4. Get 2 tablespoons slap ya mama
5. Make ready 3 tablespoons onion powder
6. Make ready 10 chicken thighs bone in
7. Prepare 1 cup premium EVOO
8. Get 2 lbs golden potatoes(or your choice)
9. Make ready 1 lbs carrots(I used frozen)
10. Get Half stick of butter

Instructions to make Baked Chicken w/ potatoes and carrots:

1. Preheat oven to 365. Wash and clean chicken then put in pan skin down.
2. Add all seasonings(minus EVOO).
3. Flip chicken and add same amount of seasonings.
4. Cover pan with aluminum foil and put in oven for 1 hour.
5. After one hour drain excess juice and add EVOO over the chicken. Cover and put back in oven for one more hour.
6. Now peel and clean potatoes and put into cold water before dicing into whichever way you want.
7. Throw potatoes and carrots into boiling water for 7 minutes.
8. During this time add EVOO, half stick of butter and 1/2 tablespoon of garlic powder to sauté pan on medium high.
9. Add potatoes and carrots to sauté pan for 10 minutes stirring occasionally.
10. Add potatoes and carrots on top of chicken for last 20-30 minutes.
11. Take out and enjoy.

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