Tuwon shinkafa vegetable soup
Tuwon shinkafa vegetable soup

Hello, I am Laura. Today, we’re going to make tuwon shinkafa vegetable soup recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuwon shinkafa vegetable soup Recipe

Tuwon shinkafa vegetable soup is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Tuwon shinkafa vegetable soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tuwon shinkafa vegetable soup using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuwon shinkafa vegetable soup:

  1. Take White raw rice
  2. Get For d soup:-
  3. Take Spinach
  4. Take Sorrel
  5. Make ready Beef
  6. Take Tomatoes, fresh pepper, onion
  7. Prepare Seasoning, salt
  8. Make ready Thyme
  9. Get Curry powder
  10. Make ready Palm oil

Steps to make Tuwon shinkafa vegetable soup:

  1. Wash rice n cook until soft, then use spatula to turn n tie in a leather.
  2. For d soup:- boil meat with seasoning until soft.
  3. In an empty pot, add d palm oil n onion. Add d grinded tomatoes n fry.
  4. Add d washed n drained vegetables n all to cook for a minute.
  5. Serve n enjoy.

So that’s going to wrap it up with this special dish tuwon shinkafa vegetable soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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