Hello, I’m Clara. Today, I’m gonna show you how to make tuna tater tot casserole recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna Tater Tot Casserole Recipe
Tuna Tater Tot Casserole is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Tuna Tater Tot Casserole is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have tuna tater tot casserole using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Tater Tot Casserole:
- Make ready 16 oz Tater Tots
- Take 10 oz Tuna
- Make ready 15 oz Peas
- Prepare 10 1/2 oz can of cream of mushroom soup
Instructions to make Tuna Tater Tot Casserole:
- Preheat oven to 375° F.
- Mix cream of mushroom soup, tuna, and peas in 8x8 baking dish.
- Place tater tots in a single layer over the top of the mixture.
- Add salt, cheese, and/or paprika for flavor (optional).
- Bake in oven uncovered for 35 min, and serve.
So that is going to wrap it up with this special dish tuna tater tot casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
