Hi, I’m Clara. Today, I will show you a way to prepare tuna noodle casserole recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna Noodle Casserole Recipe
Tuna Noodle Casserole is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Tuna Noodle Casserole is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tuna noodle casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Noodle Casserole:
- Get 2 can Tuna
- Get 8 oz Egg Noodles
- Take 1/2 cup Mayo
- Get 1 can Cream of Mushroom soup
- Get 1/2 cup Milk
- Prepare 8 oz Cheese
Steps to make Tuna Noodle Casserole:
- cook egg noodles
- Combine noodles, tuna, and mayo in baking dish. Heat soup, milk, and 4 oz of cheese until cheese melts. Pour soup mixture over Noodle mixture. Top with remaining cheese.
- Bake @ 350°F for 30 minutes.
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