Hello, I’m Joana. Today, we’re going to prepare julie’s oven fried chicken recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Julie’s Oven Fried Chicken Recipe
Julie’s Oven Fried Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Julie’s Oven Fried Chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have julie’s oven fried chicken using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Julie’s Oven Fried Chicken:
- Take 1 package chicken dsticks (6 count)
- Prepare For the coating.
- Prepare 1 cup all purpose flour
- Prepare 1 cup corn meal
- Prepare 1 TBS. black pepper
- Make ready 2 tsp. garlic salt
- Take 2 tsp. Cayenne pepper
- Get 2 tsp. poultry seasoning
- Take 2 tsp. paprika
- Take 1 raw egg
- Prepare 1/2 cup milk
- Make ready 1/2 cup extra virgin olive oil
Instructions to make Julie’s Oven Fried Chicken:
- Preheat oven to 350°F.
- In a large bowl, mix all dry ingredients together.
- In a small bowl, whisk the raw egg and milk together.
- Dip each dstick in the egg mixture and then coat well with the flour mixture.
- Lay dsticks in a 9x11 baking dish. Coat generously with extra virgin olive oil (about 1/2 cup).
- Bake uncovered in a 350°F oven for an hour.
- I served them with fresh baked buttermilk biscuits.
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